Domaine Ferme Saint-Martin is situated in Suzette in the upper part of the Beaumes-de-Venise. The vineyard work is free of chemicals and the estate has organic certification. The quality of grapes is paramount and determined by triage in the vines and on a table at the winery. All wines are fermented with natural yeasts. La Gérine (Grenache/Carignan blend) undergoes a semi-carbonic maceration without sulphur and using indigenous yeasts. The grapes are lightly trodden by foot and, after vinification, the wine is bottled without filtration and with a very light dose of sulphur. An elegant racy wine that reveals lovely purity with dark berry fruits on the nose and aromas of wild bay-leaf and roasted herb to give the palate an extra dimension.
This product was added to our catalog on Thursday 26 July, 2012.